And, the world is full of energy…

Some of my most favorite brewery detours seem to materialize out of thin air… I wake up with a clean slate and think to myself, how can I make today Awesome?!

As my summer of phun draws to an end, I’ve been digging deep and trying to squeeze every last drop out of my recent salvation from a life I despised. And this morning, was no different. While scrolling through my IG feed post-workout, I double tapped yet another pic featuring Electric Brewing Company’s Ohno Kenzo Hazy DIPA.

To date, my only experience has been with Electric’s Uber Everywhere Hazy IPA, a collaboration with Track 7 Brewing, that was easily one of my favorite beers of 2017…

While Electric has released a slew of highly sought after hazies since then, i’ve struck out every time I’ve tried to acquire cans within the confines of Orange County…

With that thought in mind, this morning I consulted the Oracle at Waze and, after discovering I could be at the tasting room in under an hour, I set out post haste for Murrieta…Where? Trust me, if you’ve never been and love beer, you should just make the trip…If you’ve heard of Temecula, it’s basically, no literally across the street…

Upon arriving at the brewery I was greeted with the most magnificent smell of breakfast cereal…my favorite smell… (these guys are working on a Sunday = Dedication = +). I quickly checked out the To Go Fridge and realized I’d struck out on cans again…but, guess what? These guys offer crowlers of even their newest release!

With a new found enthusiasm I asked the Beertender for Tasters of all their IPAs, of course…When he pulled out the awesomely customized flight holder, I realized I had two more options, so I opted for a Pale Ale and Stout…little did I realize the “beertender” serving me was the Brewer 😱

The first beer of my flight, a Pale Ale was extremely delicious, it gave me high hopes for the rest of the beers…Upon sampling the 5 beers, I calculated Electric’s average beer score as 4.45 (Out of 5).

Always a good sign when a brewery is working on a Sunday…My delicious flight!

 

Conclusion, this is a MUST STOP brewery for any true Craft Beer Lover. Not for Juice Bros. or Pastry Hoes, but beer connoisseurs…

The Devil is in the details…Awesome Flight Boards, ⚡️

 

So glad that once again, I woke up and just decided to go wherever the universe led me. It’s no coincidence that the world is full of energy and the world is electricity and Electric Brewing Co. is killing it…

Hard-work, dedication and humbleness prevails every time!

(I sat near the exit and listened and watched as every patron was thanked by Justin, the Owner/Head Brewer as they left…classy.)

Notes:

If you sit at the bar on a Sunday afternoon, aside from being able to talk with the lovely beertenders Sally & Roxanne, you may get a lap petting Session from Pig the Dachshund…her dad works at the brewery and she’s super friendly if she likes you…

Pura Birra

Today, I woke up and decided it had been far too long since I visited Pure Project Brewing in Miramar, CA. Seeing as I could remedy this situation in under two hours and currently having nothing else to do, I decided to proceed southward stat.

In an hour and a half, I removed myself from the confines of Orange County and found myself smack dab in front of one of my favorite breweries in the world!

While everything Pure puts out is a step above the competition, the board today was filled with IPAs. (Though it’s Haze heavy, the West Coasts are not to be slept on.) If you have enough time and a designated driver or a hotel room a Lyft drive away, I’d highly recommend you try every single last beer on the menu! Trust me, I’m a professional. You will not be disappointed.

As I had to return to the OC, I decided on one flight and a growler to go. My flight, which I aptly named Keep Hops Alive, consisted of the following:

Desert Trip – West Coast IPA brewed in collaboration with Mumford Brewing.

This beer was clean, light and delicious! The Southern Hemisphere hops brought this beer in at 4.25/5

Murk IPA – Murky/Hazy with Mosaic, Denali and some Motueka that really shined through. 4.25/5

Hanging Gardens – Murky/Hazy brewed in collaboration with Temescal Brewing out of Oakland. This beer was light, easy drinking and delicious. 4.25/5

Sign of the Times – Murky/Hazy DIPA with Citra and Galaxy hops. This beer was oddly malty/sweet and my least favorite of the flight. 4/5

Murkshake – Murky/Hazy TIPA with Organic Strawberries and Vanilla Beans. This beer reminded me of Strawberry Bijou from Great Notion and Mikerphone and was FANTASTIC! 4.75/5 (Flight Standout)*

Guess which beer I got a growler fill of…

In short, Pure Project Brewing should be on every Craft Beer Lover’s shortlist!

I only wish I lived closer as I would be there everyday…

What’s your favorite Pure Project Beer? What’s the farthest you’ve ever driven for Beer?


If Pure is within your driving range, get here NOW!

I hope your Spring has been full of delicious Craft Beer, and if not, Get on it!

Happy Hunting! Prost!

✌🏽❤️🍻

BrewFiend

Somehow a 7th Anniversary in the books…

The sun is out this morning, in full force, in the slowly rising city of Anaheim, California.  The Orange County city that gave the world Oranges, No Doubt and today some of the best beer being brewed in America.  While the elements tried Saturday, to test the mettle of Noble Ale Works‘ fans, the Noble Crew and their band of Nobleteers still managed to pull off another successful, delicious and thoroughly entertaining Anniversary Party.  (That certainly left more than a few folks shuddering to think about last night…)  Here are my reflections on the day as a Nobleteer.

Whether you’re a fan of the latest Hazy IPA, Cereal Stout, Spicy Beer, Sour or tried and true West Coaster, Noble brewed up something for everyone.  I had the pleasure of serving the most beautiful beer I’ve ever seen, Orange is the New Black Currant, a Radler that was as delicious as it was beautiful.  And I’m sure it would be all over Instagram if folks weren’t drinking and had ten minutes to type out that hashtag #… (I’ve now done it for you, so if you took pics of that beauty, hashtag away.  If there was a prettiest in show or most likely to be mistaken for an Acai Smoothie Award, this lovely lady has it in the bag, and everywhere else for that matter.)  I also measure beer success by how often the Brewers and Tasting Room Employees come back and yeah…FANTASTIC BEER!

I also served Montemocito (would love to know the meaning behind this beer name Noble folks.) This was a Cherry Lemonade Beer.  Though I wasn’t a huge fan of this one, the folks who like it came back like 15 times, seriously.  I also poured a few Lemon Shandylands and Pomelo Something or other….I learned what a Pomelo looked like yesterday, I kinda knew what it was, but people kept asking so I finally looked it up and then started describing it…beer brings knowledge, knowledge is power…beer is power.

The best part of being a Volunteer Beer Server is getting to meet and talk beer with so many cool and often like minded people.  The one thing we all can agree on is that we love beer and Noble was more than generous in facilitating and offering a plethora of delicious libations.

Huge thanks to Thunderking Brewing for keeping me going with that yummy Cold Brew! Appreciate it!

All in all, it was a fun, exciting and joyous couple of hours.  The Impromptu Dance Party USA that sprung up at 4PM was absolutely awesome and Vito was, well Vito! Such an Awesome Day! Thanks again Noble for the opportunity and thanks to everyone who came out in support of one of America’s Premiere Breweries and local Anaheim, Orange County treasures.  I look forward to continued to success for this Crew and can’t wait to see where this year takes them.

(To anyone I was lucky enough to serve, I truly hope you enjoyed the beer and the day!)

Hope your 2018 has been full of delicious Independent Craft Beer thus far, and if not, get on it!

BrewFiend

 

 

 

Dankness Dojo…

I woke up this morning with one thought on my mind: Dankness Dojo…

I’m not really sure how the thought got there, I have been thinking about Modern Times’ newest LA hotspot since it opened a few weeks back though. I’m not sure if it was a dream, a desire or just a fluke that led me to finally follow through on thought…

But, regardless of what the cause, I got it in my head to visit today.

A quick perusing of Google Maps and I figured out it would take me 2 buses and about $10 round trip to get from the confines of Anaheim to Downtown LA. So at 9AM this morning I set out to realize a dream.

I got a bit of a late start and missed the first bus by 37 seconds…I wasn’t going to run for it, today was meant to be my Lazy Sunday Funday…So, I decided to keep walking. I made it 5 more bus stops before the next bus actually came. In between, I managed to stop off at Subway for a FlatBread Breakfast Sandwich —had to prepare my belly to drink…

After 45 minutes of riding on an OCTA bus with a dude who pissed himself, I was so ready to transfer to LA Metro…Another hour and 15 minutes saw me shuttled through Buena Park, Norwalk, Santa Fe Springs and a shit ton of other cities I’ve never been to; culminating with my delivery to Downtown LA…a second off the bus, some whack job walks past me cursing out demons in Spanish…and I think, City Life……..

I proceed to walk 8 minutes through LA, passing parks and under construction walkways and I think to myself, this is City life…

As I round the corner, I catch a glimpse of lights that spell out the name of my destination: MODERN TIMES…

I walk through the front door and instantly feel at ease.

I walk up to the pouring station, order a flight, sit down and proceed to meet a fellow beer lover.

The crazy part is that he lives a few blocks away from me in Anaheim and had the same idea today…take public transportation up to Modern Times…I think to myself, how crazy and random, but I’ve learned that the universe moves in mysterious ways. We sit, we drink, we shoot the shit and all is right with the world.

He leaves, I remain and think to myself…the beer gods have ordained my path today…its extraordinary, and magically delicious.

My inner Ninja has been satisfied, at the Dankness Dojo…

So, what did I drink?

A flight of tasters, consisting of:

Stencil Crew Hazy DIPA

Nearly as Fast as Light Hazy DIPA brewed in collaboration with Great Notion Brewing

Port Sunlight Hazy DIPA 4

Pescespada Saisony/Bretty Beer, I thought it was labeled Brett IPA, brewed in collaboration with Almanac and this was fantastic, the standout of the flight 4.5

I then proceeded to have full pours of Stencil Crew  & Fast as Light…I rated these both at 4.25, with the slight edge going to Stencil Crew.

I was even able to snag a four pack of Lightning Calculator Hazy DIPA.

All in all, it was a successful Brewery Detour and a fantastic day spent roaming SoCal.

If you haven’t been to The Dankness Dojo, I highly recommend it. I even got a barrel aged iced coffee to go from Modern Times Coffee☕️ as a bonus.

Hope your 2018 has been full of delicious craft beer thus far.

✌🏽❤️🍻

BrewFiend

99 Bottles of Craft Beer on the Wall…

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One thing 2017 was for me, was full of delicious Craft Beer…And, while I drank many a decent beer, these 99 beers were just a step above the average.  For me, I’m not satisfied unless I’ve drank a beer that I would rate as a 4.  And, as I’ve said before, if a brewery isn’t consistently putting out 4s, they should do the world a favor and close their doors…

What follows are 99 beers that received a rating of 4.25 on Untappd.  These beers were just a cut above the masses and in the overcrowded world that Craft Beer has become, that’s saying something.  Each of these beers had something about them that made them stand out just a bit amongst their peers.

These beers can be broken down into 6 general categories: Barrel Aged Beer, Stouts, Porters, Tart/Sours, Pale Ales and IPAs. These categories are further broken down below. Without further adieu, I present to you 99 bottles of beer that should not be left on the wall…

Barrel Aged Beer

Something special happens to a delicious beer when it’s aged in a barrel. Whether it’s a Wine barrel, Rum barrel or Bourbon Barrel the magnificent flavors that impart themselves into the beer are often times otherworldly…While I generally stray away from spirits, I actually run towards Barrel Aged Beers. This year, these 10 barrel aged beauties were just a cut above their competition. Some notable entrants are the Blackberry Sour that Aliso Viejo’s Stadium Brewing Company previewed at this year’s Sabroso Fest; Royal by Claremont Craft Ales (which I still see on shelves…grab it…age it…enjoy…you’re welcome); and Tustin Brewing Company continuing to master barrel aging with their delicious Kentucky Hug. Below is a further breakdown of the Barrel Aged category along with the beer/brewery.

Barrel Aged Sour

  • Blackberry Sour by Stadium Brewing Company

Bourbon Barrel Aged Imperial Stouts

Ground State
The 2017 Ground State featured Coldbot Coffee
  • Kentucky Hug by Tustin Brewing Company
  • Ground State (2017)  (with Coldbot Coffee) by Bottle Logic Brewing
  • Fundamental Observation (WOL Preview) by Bottle Logic Brewing
  • Number Crunch by Bottle Logic Brewing
  • Sumi Ink by Grimm Artisanal Ales

Bourbon Barrel Aged Russian Imperial Stout

Fydor's Classic
At this point I only buy Pre-POM douche Stone… Fydor’s Classic was a delicious 2014 treat…
  • Fydor’s Classic (2014) by Stone Brewing

Bourbon Barrel Aged Imperial Coffee Stout

  • Kentucky Breakfast Stout (KBS) by Founders Brewing Co.

Bourbon Barrel Aged Mint Mocha Stout

  • Dragon’s Milk Reserve: Mocha Mint (2017)

Bourbon Barrel Aged Imperial Oatmeal Stout

Royal
Simon Says: “Give my BBA Imperial Oatmeal Stout a try, you will not be disappointed…”
  • Royal by Claremont Craft Ales

Bourbon Barrel Aged Barleywine

  • Sucaba by Firestone Walker Brewing Co.

Stouts
While I’m not a believer in Stout Weather, I am a believer in imbibing delicious stouts whenever and wherever I can get my hands on them. Though I find all manner of stouts delicious, I would have to say that Coffee Stouts are my favorite. Throw in an Imperial moniker and I’m in… Some notable entries on this list are the 2017 GABF Gold Medal winning Wall of Sound by Anaheim’s Stereo Brewing Company (the best beer they make…); Grandpappy Imperial Stout from San Juan Capistrano’s Docent Brewing (these guys should be on your must visit list…); and Imagination Land a Golden Milkstout from Mother Earth Brew Co. (reminiscent of Naughty Sauce).

Below is further breakdown of the category along with the beer/brewery.

Stouts

  • City of the Dead Export Coffeee Stout by Modern Times Beer
  • Wall of Sound Oatmeal Stout by Stereo Brewing Company (GABF Gold Medal Winner)*

Imperial Stouts

Get More Likes
A delicious East Coast Collaboration from Kent Falls with Kinsmen Brewing…Get More Likes
  • Get More Likes (with Kinsmen Brewing) by Kent Falls Brewing Co.
  • Grandpappy by Docent Brewing

Milkstouts

  • Viva La Beaver! Horchata Milkstout by Belching Beaver Brewery
  • Imagination Land Golden Milkstout by Mother Earth Brew Co.

Imperial Coffee Stouts

  • Son of a Baptist by Epic Brewing Co.
  • Sump Coffee Stout by Perennial Artisan Ales
  • Tovarish RIS (Burundi) by Beachwood Brewing

Porters
You can rest assured that if I love Stouts, their progenitor the Porter style is going to find it’s way onto my list. Notable entries include Tustin Brewing’s Blimp Hangar Porter, which just seems to keep getting better; and a super impressive offering from South of the border from Cervejaria Dogma. Their Imperial Porter was damn near IMPERIAL. Below is a breakdown of the category and the beer/brewery.

Porters

  • Blimp Hangar Porter by Tustin Brewing Co.

Baltic Porter

Spectral Beast
A healthy, hearty dose of East Coast Love from Relic…
  • Spectral Beast by Relic Brewing Co.

Imperial Porter

  • Modern Dogma by Cervejaria Dogma

Tart/Sours
I have to admit that in an effort to make this nice and neat, I kinda invented a category…None of these beers is a true sour, but their taste/flavor profiles are similar…think of this as a tart beer list with a Belgian thrown in… Some notable beers on this list were Beachwood Blendery’s 3.3e4 from their Propagation Series (someone brought this to the Week of Logic Wrap Party and it stood out to me in an epic game of “No Skips”); and Troglodyte by Anaheim’s Unsung Brewing Co. My first Grisette and man, what a delicious ultra light brew. Below is a further breakdown of the category and the beer/brewery.

Berliner Weisses

  • Propagation Series No. 3.3e4 by Beachwood Blendery
  • Guava in Berlin! By Green Cheek Beer Company

Grisette

  • Troglodyte by Unsung Brewing Co.

Tart Wheat Ale

  • Hostile Intent by Bottle Logic Brewing

Pale Ales
Seems to me like it’s been a while since anybody brewed a worthwhile Pale Ale…with their hoppy brother dominating the beer world, this relaxing/refreshing style has taken a back seat. But luckily 2017 changed that. Not sure if it was me constantly speaking forth the reemergence of the style into the universe or if brewers just got nostalgic, but either way there were definitely some standouts in both the traditional and hazy iteration of the style. Some notable entries are Field to Ferment a Centennial wet/fresh hopped pale from Seattle’s Fremont Brewing that graced SoCal with distribution this year and Tired Hands Brewing Company in general (they were involved with two Hazies that made this list). Below is a further breakdown of the category and the beer/brewery.

Pale Ales

Field to Ferment
Field to Fremont? Field to Ferment? Either way, this was a lovely Centennial Fresh Hop Pale. Wish I would have tried the other 3 variants…
  • Citra Happy by Artifex Brewing Company
  • Dymaxion by Modern Times Beer
  • Street 3, Block 2 by Beachwood Brewing
  • Field to Ferment (Centennial) by Fremont Brewing
  • Shire –Pale New Zealand Biter by Pure Project Brewing

Hazy Pale Ales

JeanHands
When 2 “haze masters” collaborate you get something notable like JeanHands courtesy of Monkish and Tired Hands.
  • Jean Hands (with Tired Hands Brewing Company) by Monkish Brewing Co.
  • Curve My Flight by Green Cheek Beer Company
  • Intensely Juicy, Dank, Beautiful (Copy & Paste) (with Hill Farmstead Brewery) by Tired Hands Brewing Company

IPAs

And now, we come to the payoff! Any best of beers list created by me is more than likely going to be dominated by the IPA category and once again, this list is no exception. With everyone and their grandmother brewing this style it takes a lot to stand out. Every beer listed below stood out to me above the masses. While taste is relative, I’m certain that if you love real IPAs, you want to seek out the beers on this list…

Some notes from the list below:

1) 10 First try breweries made this list (Had my first beer from them in 2017)

2) I’m currently labeling Noble Ale Works the “Haze King” of Orange County. (But look out as Evan and Unsung on your tail…)

3) Sparks, Nevada’s Revision Brewing Company should be on your MUST TRY list.

4) My Top 10 Breweries are all over this list…3 of which just cracked my top 10 this year (Pure, Green Cheek, Fieldwork)…

Brett IPA

  • Reckoner by Homage Brewing

IPAs

Lush
Welcome to Southern California Fremont Brewing. This can was so lovely, I almost didn’t use a glass…but, Beer Matters, so I did…
Coffee & Milk
Fieldwork Brewing quickly made their way onto my Top 10 List with such fantastic offerings as Coffee & Milk IPA. Trust me, it worked!
Juicy Secret
All the Juice, none of the haze…a lovely Juicy Secret from New Glory
  • Hexagonal IPA by Bottle Logic Brewing
  • Old Town IPA by Tustin Brewing Company
  • Lush IPA by Fremont Brewing
  • Coffee & Milk by Fieldwork Brewing Company
  • Juicy Secret by New Glory Craft Brewery
  • Hopful 7 by Beachwood Brewing
  • Can-a-Bliss (a joint effort with Other Half Brewing Company) by Captain Lawrence Brewing Company
  • Melvin IPA by Melvin Brewing
  • Gimme by Docent Brewing
  • Sidekicks (with Alvarado Street Brewery) by El Segundo Brewing Company
  • Clear AF by El Segundo Brewing Company

DIPAs (Double IPAs)

Power Glove
A Brewmance between 2 of my favorite breweries…YES PLEASE! Noble Ale Works with Fieldwork Brewing Company
Greenshift
Beachwood Brewed GreenShift! So much dankness!
  • Blah Blah Blah IPA by 21st Amendment Brewery
  • Super Beer Bros – Level 1 (with Grains of Wrath Brewing) by El Segundo Brewing Company
  • Leo v. Ursus: Fortem by Firestone Walker Brewing Company
  • Lupine by Pipeworks Brewing Company
  • Greenshift by Beachwood Brewing
  • Tell Shaky and Boxcar Joe DDH IIPA by SingleCut Beersmiths
  • Power Glove (with Noble Ale Works) by Fieldwork Brewing Company
  • Left Eye, Right Eye by Track 7 Brewing Company
  • Tetra City by Modern Times Beer
  • PUNCH-OUT!! (with Fieldwork Brewing Company) by Noble Ale Works
  • Dank Energy by Beachwood Brewing

Rye DIPA

  • Leo v. Ursus: Inferos by Firestone Walker Brewing Company

TIPA (Triple IPAs)

Tundra
I sure hope they used Cryo hops in this TIPA. If they didn’t I don’t really understand the name, but damn was Tundra delicious…got to enjoy it twice this year.
  • Tundra by Fieldwork Brewing Company

Hazy IPAs

Golden Pineapple
This Modern Times offering continued to get better with age…Golden Pineapple
img_0188
If only there were Vending Machines like this…Snacktime!
  • Golden Pineapple by Modern Times Beer
  • Centaur Gardens by Modern Times Beer
  • Goblin Rock by Modern Times Beer
  • Crowler Phil by Noble Ale Works
  • Good Googly Moogly by Noble Ale Works
  • I Edited It by Noble Ale Works
  • Countout! by Noble Ale Works
  • Taking It To The Extreme by Noble Ale Works
  • UP UP: Konami Code by Bottle Logic Brewing
  • LEFT RIGHT LEFT RIGHT: Konami Code by Bottle Logic Brewing
  • B A: Konami Code by Bottle Logic Brewing
  • Double Dragon by Bottle Logic Brewing
  • Sink or Swim by Green Cheek Beer Company
  • Soft Skin by Green Cheek Beer Company
  • A Salute To Classic Beers (with Cellarmaker Brewing Company) by Green Cheek Beer Company
  • Supercollider by Brouwerij West
  • Picnic Lightning by Brouwerij West
  • Battle-Scarred Shogun by Monkish Brewing Co.
  • Galaxy Juice by Fieldwork Brewing Company
  • Snacktime (with Finback Brewing) by Civil Society Brewing
  • 90s R&B by Mumford Brewing
  • Cold Side by Magnify Brewing Company
  • 28 Haze Later… by Beachwood Brewing
  • Hop Swingers (with Burgeon Beer Company) by Artifex Brewing Company
  • Master Shredder by The Veil Brewing Co.
  • Altered Dankopotamus by Hog Dogma Brewing Co.
  • DDH Rinse/Repeat (with Motueka and Wakatu) by Westbrook Brewing Co.
  • Broken Filter (with Beachwood Brewing) by AleSmith Brewing Company
  • Planet Lovetron by Revision Brewing Company

Hazy DIPAs

Galaxy Sauce
So much Fieldwork this year, I was in HEAVEN or somewhere out in the Galaxy…
The Bruff
Nevada’s Revision Brewing quickly mastered the Haze…The Bruff was so smooth…
The Usual Suspects
1of these beers was perfect. 2 of these beers were OK. And 2 of them were a step above the norm. Crucial Taunt and Foggy Window may have come from different coasts, but both were elite Hazy DIPAs
  • Galaxy Sauce by Fieldwork Brewing Company
  • East Coast Bias by HenHouse Brewing Company
  • Men at Murk (with Highland Park Brewery & Alvarado Street Brewery) by Noble Ale Works
  • Cool Runoffs by Alvarado Street Brewery
  • Crucial Taunt by The Veil Brewing Co.
  • The Bruff by Revision Brewing Company
  • Xylophone Tones by Monkish Brewing Co.
  • Foggy Window by Monkish Brewing Co.

Hazy TIPAs

CANniversary
Who brews a Hazy Triple IPA? Noble Ale Works, that’s who…This should be the standard of Triple Hazies…no booziness. It morphed to near perfection with my last can…
  • CANniversary by Noble Ale Works
  • CANniversary (with peaches) by Noble Ale Works* (this beer improved to near perfection with the last can…)

And there you have it folks, 99 beers from 2017 that shouldn’t be left on the wall but should be taken down and enjoyed ; share them if you have to…

I hope that your 2018 overflows with delicious, soul satisfying Craft Beer!

Peace, Love, Beer!

All Photos by: BrewFiend

 

27 – 2017 Brews slightly Above the Rim…

I am not sure why, but quantifying and categorizing things makes me happy. Maybe it’s the time spent in reflection or the beauty of bringing order to chaos. Either way, I thoroughly enjoy taking a look back at some of the special beers I drank this past year. What follows is a list of beers that I rated as 4.5 on Untappd. These beers were definitely above average but just shy of perfection or near-perfection for that matter.

Stouts
Winter Beers? Summer Beers? I’ll drink a good stout regardless of what the calendar says. This year, these stouts were just above the competition.

Evan from Green Cheek Beer Company didn’t skip a step or fall off this year. His Failing Up Coffee Stout was a welcome addition to the OC Stout Scene.

Those wizards currently from San Diego, Modern Times Beer, offered a fantastic variant of their flagship Oatmeal Coffee Stout. Black House w/Toasted Coconut & Cocoa Nibs Oatmeal Stout was especially nice if you could find it on Nitro!

Black House
Putting a beer on Nitro is like giving it a makeover on the Style Network…Black House on Nitro with Coconut and Cocoa Nibs thrown in…

The same year we saw Orange County graced with the AMAZINGNESS that is Beachwood Brewing, they managed to offer up two fantastic Russian Imperial Stouts. Tovarish (2016) Russian Imperial Stout was simply divine and the Elida Coffee Variant was to die for…

Tovarish
I could stand a Russian Invasion, so long as Espresso RIS’ were readily available…Tovarish for the people…
Elida Tovarish
I love it when a variant comes together…especially when it involves coffee. Elida es tan sabroso…

Recent kids on the block, San Juan Capistrano’s Docent Brewing had a strong offering with their Tonic Oatmeal Coffee Stout that was all the rage at craft beer festivals this year. I had the pleasure of serving it at OC Brew Ha Ha 2017.

Docent
Tonic? Does it cure something? Yes, sir. All that ails you…

Meanwhile, stalwart veterans, AleSmith Brewing Company canned their iconic Speedway Imperial Stout and lord was (2017) DELICIOUS!

2017 also afforded me the opportunity to finally try Great Notion Brewing. Someone brought a crowler of Double Stack Imperial Stout to the Week of Logic Wrap Party and holy hell, I finally love pancakes. If this was more fresh, I’m sure it would have been a perfect 5…

WOL Wrap Party
Somewhere amongst these bottles lies a plethora of great beers…

Barrel Aged
As in years past, my love of all things barrel aged, led me down a path of many a fantastic barrel aged beer. When it came to classics the brewmeisters at Firestone Walker Brewing Company and Hangar 24 Craft Brewery continued to deliver as this year’s Parabola (2017) and Pugachev’s Cobra (2016) were two near perfect Bourbon Barrel Aged Russian Imperial Stouts.

Parabola
Heaven almost exists in beer form. It was bottled by Firestone Walker and it’s called Parabola…
Pugachev's Cobra 2016
A Bourbon Barrel Aged Classic. The Iconic Pugachev’s Cobra 2016 edition. Barrel Roll No. 003

Collaborations were all the rage this year. Anaheim’s Bottle Logic Brewing collaborated with Florida’s J. Wakefield Brewing to produce a superb Rum Barrel Aged Porter. The Week of Logic preview of Mxyzptlk was so different and delicious, somehow the name just fit this beer.

Mxyzptlk
Superman would be proud…Mxyzptlk

Bottle Logic kept the Florida collaboration theme going by teaming up with 3 Sons Brewing to produce Fundamental Summation a Bourbon Barrel Aged Imperial Coffee Stout. I swear that the preview was somehow better than the bottled version…I rated the WOL Preview at 4.75…maybe it just tasted so good after running around working…

Fundamental Summation
Fundamentally you can’t improve upon this beer, but adding some Jamaican Blue Mountain Coffee may be an inspired start…mathematically speaking…Fundamental Summation.

Deschutes Brewery in collaboration with Hair of The Dog Brewing Company painted an almost perfect picture with their Collage #2 Barrel Aged Blended Ale, which featured a blend of beers from each brewery.

Collaged
What is Conflux Series you ask? Oh, just a conflagration of Barrel Aged Ales…Collage, yes, it literally burns them down…

Dopplebock
I’ve said it before, if I have to drink a Lager, it had better be some type of bock and what better bock than a Dopplebock. And what better Dopplebock than a true German Dopplebock. Bayerische Staatsbrauerei Weihenstephan is the first German Brewery to grace the pages of Craft Beer Confessions. But, I have to celebrate craftsmanship and their Wehenstephaner Korbinian Dopplebock was textbook perfect and just a little bit above…

Dopplebock
Reinheitsgebot at it’s finest… Weihenstephaner

Mead/Braggots
Though mead is featured in one of my all time favorite movies, The 13th Warrrior, this warrior had to wait until 2017 to have such deliciousness grace his lips. I normally don’t like drinks that are sweet, but this Mead and Braggot were just too good not to give them props.

Another fellow attendee to the Week of Logic Wrap Party was Schramm’s Mead’s Blackberry Mead and I must admit that I personally snaked everybody and hit this bottle twice during our game of “No Skips”…

Bottle Logic Brewing themselves also offered a fantastic Braggot in collaboration with Superstition Meadery. The Week of Logic Preview of Iridium Flare was the first and only braggot I’ve ever imbibed, so I have nothing to measure it against, but if this is what Braggots are like, sign me up…

Iridium Flare
I had the pleasure of serving the Iridium Flare Preview as part of the Stasis Project Preview at this year’s Week of Logic.

IPAs
As IPAs and their derivatives were my most drank styles of 2017, it makes sense that they would hold a disproportional amount of spaces on each of my lists; and this list is no different…

While I’m not opposed to Session IPAs, few of them can hold up to my flavor standards. But the award winning Nose Candy from Noble Ale Works is a wake up call for the nostrils and the palate. I swear I rated this beer last year, but the overlords at Untappd said no, so here it is on this year’s near perfect list…

If I could drink only one beer style for the rest of existence, it would be the Black IPA, and this year Bottle Logic Brewing’s Circadian Rhythm hit all my harmonic sweet spots. I really think that only a different or tweaked hop profile could improve this beer. It was so dark and delicious…

Circadian Rhythym
Few people that aren’t from the Midwest actually know what Circadian means…Bottle Logic knows, or maybe they redefined it…

Speaking of dark and delicious how about triplicious? That’s just what Black Market Brewing Co.’s Black Belt Triple IPA was. I would think it’s impossible to balance this beast enough to be a perfect 5, but damn did this Temecula outfit come close…Superb.

Black Belt
When a beer hits 3 of my buttons, I take notice. Triple, Black, Rye…yes please allow Black Belt to Karate Chop me to the head!

In the inundated realm of IPAs, it’s so hard to stand out and make a name for yourself these days, but El Segundo Brewing Company continued to dominate the SoCal IPA scene. Their Bursted Series: Nelson Sauvin IPA was a terrific Single Hop brew that left folks wanting to sample the entire series.

Bursted
With everyone doing Single Hop Series, it’s easy to sleep on some offerings; but this Nelson Sauvin Bursted was not to be missed…almost there…

Meanwhile, San Diego’s Modern Times Beer offered a fantastic South African hopped IPA named Triton Project; that paired perfectly with the Super Bowl.

Triton Project
The choicest South African Hops, before assholes cornered the market…Triton Project

And in an unexpected twist a North Carolina brewery delivered a near perfect West Coast IPA. Wilmington’s New Anthem Beer Project with their New Jack IPA solidified the myth that there is something in the water in southern North Carolina…

New Jack IPA
Something’s in the water in southern North Carolina y’all…or maybe Tarheels are more righteous than I thought…All about that New Jack…

As the “Hazy” IPA style continued to gain momentum this year, West Coast breweries continued to perfect it. And OC breweries were among some of the quickest to adapt to the style. Anaheim’s Bottle Logic Brewing had some solid offerings in their Konami Code Hazy IPA Series and DOWN DOWN was a standout amongst the group.

Down Down
Familyship has it’s priveleges. Purchased on release day, this Down Down was a superbly delicious hazy…

Meanwhile, Orange’s Green Cheek Beer Company experimented with and near perfected the style in months. No Complaints, no that’s the beer’s name, but no complaints on this Hazy IPA here, well, almost none, but I respect experimentation…

No Complaints
When it comes to experimentation from a master brewer, you’ll get No Complaints here…

If you truly know me, you know that I truly love Double IPAs. With so many examples to choose from, it’s quite amazing that these four stood out amongst the masses, but nevertheless, they did.

New Jersey’s Magnify Brewing Company delivered one of the most original and most delicious DIPAs of the year. Their Most Important Meal Hazy Breakfast DIPA  brewed in collaboration with TOCA Coffee,  had me asking what the fuck is a Breakfast DIPA. But let me tell you that after I drank it, I was asking where the hell can I get more Breakfast DIPAs? Like seriously, I need one for tomorrow and Tuesday, and…

Most Important Meal
What the fuck is a Breakfast DIPA? Well, I for one can tell you it’s fantastic…

San Diego’s Modern Times Beer laid an almost perfect Jurassic egg with their Dinosaur World Hazy DIPA. And though I missed cans, I drank it on draft and can only imagine how it morphed with age…

Hazy
Drink my hazy, but don’t touch my monkey…Dinosaur World…

Orange County Haze Masters, Noble Ale Works further solidified their role with Drops of Jupiter a Hazy DIPA that I had the pleasure of serving at their Anniversary Party. This beer even got a canning run, though it was still highly underrated…

And capping the list, Green Cheek Beer Company also dabbled in near perfect Hazy DIPAs with their The Other Brian which should have been canned, but I’ll take the crowler…

The Other Brian
Regardless of what your heard, it wasn’t me. It was The Other Brian…

In the end, these 27 beers would make any self respecting beer drinker happy and should be on your wishlist if you truly love delicious craft beers.  These beers run the gambit of flavors and offer an excellent jumping off point for the wannabe craft beer lover.

Go forth and find these beers.  And if you stumble upon one you really like, drop me a line, let me know…

I pray that your 2018 overflows with near-perfect craft beers.

Peace, Love, Beer

All photos by: BrewFiend

My Best of 2017

2017 has come and gone and this year, 23 beers have left a lasting impression on my palate.

One brewery led the way with 6 entries on this most prestigious list, and that brewery was Orange, California’s Green Cheek Brewery. Evan and company burst on to the scene in 2017 and actually earned 7 entries on the best of list, one entry was in collaboration with El Segundo Brewing Company

Beginner's Luck
Beginner’s Luck ( A West Coast DIPA) brewed in collaboration, this, introduced the world to Green Cheek Beer Co. back in May.

What followed was an all out assault on the craft beer world with such fantastic West Coast Inspired releases as Radiant Beauty IPA, West Coast is Dead IPA and West in Peace DIPA.

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West Coast is not Dead, but is ALIVE and WELL!!!

The assault continued into the realm of Hazy IPAs with Attack With Love and even branched out into the Lager realm with Bier and Evan’s Michelada (A Must Have on any Brewery Visit!).

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Attack With Love was a fantastic foray into the Haze…

When it came to Bourbon Barrel Aged Offerings, Anaheim’s Bottle Logic Brewing still reigned supreme; with such offerings as Fundamental Observation

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Fundamental Forces

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Yes, this was a growler full of Fundamental Forces…

and a coffee infused variant FOMO brewed in collaboration with Mostra Coffee.

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The level of Coffee deliciousness in FOMO is indescribable.

Anaheim’s Noble Ale Works kept themselves relevant in light of Evan’s departure, with some wondrous Hazy DIPAs; Starting off the year with 24K Juice

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Probably my absolute favorite beer of 2017, that 24K Juice!

and ending it strong with a DDH version, known as 48K Juice.

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You say Double Dry-Hopped, I say HELL YEAH!

Much like Green Cheek, San Diego’s Pure Brewing Project took the craft beer world by storm this year and cranked out such solid offerings as Murklands, a Hazy Pale Ale and Digital Detox, a Hazy IPA that were both to die for…

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Pure Project quickly became one of my top 5 breweries…

The West Coast IPA saw some righteous treatment from San Diego’s Alpine Brewing with their super dank release of Windows Up. And Beachwood Brewing solidified their role as West Coast Masters with a Double Dry Hopped version of their Melrose IPA.

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God Save Julian Shrago! I love any Beachwood IPA, but DDH? Lord!

Hazy Pale Ales made a strong showing this year with fantastic releases from HenHouse Brewing, their #Stoked Series was off the hook !

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So stoked! to have Craft Beer Friends all over the country, got to try this HenHouse.

and New Jersey’s Magnify Brewing, whose Low Visibility Pale showed just how far down these cats could boogie…

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Magnify continues to show me that I love more about NJ than just Bon Jovi…

Stouts were alive and well the country over this year; as evidenced by such strong releases as North Carolina’s Burial Brewing Co.’s Skillet Donut Stout

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Skillet Donut…DAMN!

Utah’s Epic Brewing’s fabled Big Bad Baptista Mexican Inspired BA Imperial Stout

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El BBA Mas Fina! Big, Bad Baptista!

Denver, Colorado’s consistently epic Oatmeal Yeti Imperial Oatmeal Stout from the masters at Great Divide Brewing Company,

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I’ve always believed that Great Minds Drink Alike…

and Costa Mesa, California’s The Patsy courtesy of Barley Forge Brewing Co. brewed in collaboration with Thunder King Coffee.

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Such an awesome brewery to just hang at. Throw in some Coffee Infused Stout and I’m in heaven…Thanks Barley Forge!

This year, 2 sours/ American Wild Ales even made the list with Firestone Walker’s Barrelworks and their barrel wizard Sour Jim introducing us to Krieky Bones and the Bay Area’s The Rare Barrel who wowed me with Ensorcelled…

While 2017 was loaded full of delicious Craft Beers, these 24 were the standouts and should be on any self respecting craft beer lovers radar. I would never say these are the “best” as taste is relative, but if you are looking for a gateway to great beer, look no further.

I hope your 2018 is full of Fantastic , Independent Craft Beer!

Drink Good Beer, Craft Beer.

All Photos By: BrewFiend